Please call to order.
Get ready to experience the freshest and most delicious farm-fresh eggs around! Our hens are raised with care and love, producing the highest quality eggs that are packed with flavor and nutrients. In addition to our fresh eggs, we also offer a wide variety of pickled eggs in many unique and tasty flavors. From classic dill to spicy jalapeno, there's a pickled egg for every palate. Stay tuned for the grand opening of our farm website, where you'll be able to browse our selection and place your order for these farm-fresh delights. Don't miss out on the chance to enjoy the best eggs and pickled eggs you've ever tasted! - Call us to order!
PICKLED QUAIL EGGS!! All ingredients are Non GMO, Non Soy and Organic!
We can make you Quail, Bantam or regular size eggs, custom orders/flavors are welcome!
- En Fuego - HOT jalapeño and assorted hot peppers, cilantro Whew! - $15
- Amore - Italian spices - $15
- Gringo - sweet & spicey with a dab of jalapeños for those that like 'em milder. $15
- Beet It - red beets, red lips, red fingers. No lipstick required. - $15
- Pucker Up - heavily dilled with added pickle juice, fresh dill. - $15
- Aloha - pineapple, sweet and savory - $15
- Tall, Dark and Handsome - hickory smoke and sweet - $15
- Ready to go - Let us boil and peel 24 quail eggs and you can customize with your own recipe! Pint - $11
STORING PICKLED QUAIL EGGS
The National Center for Home Food Preservation states that pickled eggs should be stored in the fridge at all times and consumed within 3 months. You can read this article in full HERE.